Found in 13 Collections and/or Records:
The collection is composed of a menu card for Easter Dinner at the Berghoff Café in Kalamazoo, MI. This menu is from the Berghoff Café’s special Easter Dinner on April 19, 1908.
A raised illustration of white lilies is on the cover with a sonnet on the inside cover by the poet laureate of the Berghoff Hotel.
The collection is composed of one menu for a restaurant called “Chicken Charlie’s” that was located at 3124 S. Westnedge in Kalamazoo around the 1940s to the 1980s.
The collection is composed of one item: Menu for Thanksgiving Dinner from Station Hospital at Fort Custer in Augusta, MI. Item is dated to Thanksgiving 1943.
The menu lists several dishes including shrimp cocktail, sweet pickles, roast young tom turkey, cranberry sauce, and cigarettes.
This collection consists of .25 cubic feet and contains materials related to the House of David religious community, amusement park, and baseball team in Benton Harbor, Michigan. These items were purchased with funds from the Starring Endowment and were received by the Archives and Regional History Collection on March 15, 2014.
Kalamazoo House, Kalamazoo, Michigan, R. P. Emerson, Proprietor, room book that served as a hotel register, March 27, 1867 to September 28, 1867. The room book lists names, room numbers, and extras such as length of stay. A menu from the Kalamazoo House, dating from approximately 1881-1884.